Foods which could boost your immunity to fight against COVID-19

Preparations for combating coronavirus are taking place all over the world. As a preliminary preparation, some people buying a lot of foods in the house. But it is a matter of wonder whether the quality of the food will be maintained by the storage of the house? Are the foods they buy and stocked at home enough to bolster our immune system? Because, to prevent coronavirus infection, the body needs to enhance immunity.As well as following proper health instructions given by the relevant authorities.

The first step in preventing coronavirus is to develop personal awareness and to improve the immune system of everyone. As a result, it is easy to prevent the serious symptoms of coronavirus infection, such as respiratory and immune system infections. In a simple word, any virus is a protein-rich microorganism, which can result in people to have a fever, cough, shortness of breath, and even severe pneumonia. Other than that, the virus can develop deadly diseases very easily. Therefore, to increase the body's immunity, you need to eat more antioxidant-rich foods daily. Anti-oxidants are some vitamins, minerals and enzymes, which fight against harmful free radicals in the body (something that damages body cells, proteins and DNA), helping to protect the body's cells from the threat of bacterial infection. The main antioxidants are beta-carotene, vitamin A, C, E, lycopene, lutein selenium etc.

The most anti-oxidant rich foods to impede coronavirus infection are:
Beta Carotene: Bright coloured fruits, vegetables. Such as carrot, spinach, mango, pulse etc.
Vitamin A: Carrots, spinach, sweet potato, sweet potato, pomelo, egg, liver, dairy products.
Foods which could protect you from corona infection
Vegetables can boost immunity
to prevent corona
Vitamin E: peanuts, cashew nuts, almond oils, oats and vegetable oils, olives, green vegetables.
Vitamin C: tamarind, lemon, orange, green pepper, bitter guard etc.
In addition, there are some foods, that play a crucial role in boosting the body's immunity. These foods not only improve your body's immunity but also help your body to stay healthy in many ways.

Overall, foods from plants are the best source of antioxidants, especially purple, blue, orange and yellow vegetables and fruits. Here is a list of the types of foods you need.

1.Vegetables: Bitter guard(beta-carotene-rich), Purple / Red leaf copy, beetroots, broccoli, carrots, tomatoes, sweet potatoes, capsicum, cauliflower. Vegetables of any kind and colour.

2.Fruits: oranges, papaya, grapes, mango, kiwi, pineapple, watermelon, berries, olives, pineapple, etc


3.Spices: Ginger, garlic, turmeric, cinnamon, pepper.


4.Other: beans, legumes, baked goods, barley, oats, red rice and flour, nuts.Yogurt: It is probiotics, which curb the risk of respiratory and circulatory infections.

On the other hand, vegetables, fruits and nuts improve the body's antibodies, which play an effective role in preventing Streptococcus pneumonia.

5.Tea: Green Tea, red tea contains L-theanine and EGCG antioxidants, which evolve our immune system of the body by producing many compounds to fight germs.


6. In addition, vitamin B-4, zinc-like foods (bicarbonate, nuts, seafood, milk, etc.) increase the body's ability to generate immune cells. Therefore, such food should be eaten more.


7. High-quality foods (eggs, chicken etc.) should be eaten more often.


Apart from the above foods, high-fat foods should be eaten to prevent pneumonia. The damaged cells and tissues will heal faster and new tissue will be created as well. We should ensure adequate sleep also. Lack of adequate sleep reduces immunity by increasing cortisol hormone which is accountable for stress in the body, so you should get enough sleep.


All kinds of carbonated drinks, cigarettes, alcohols, tobacco, weeds etc. increase the risk of lung infection by disrupting the immune system, cold foods, ice cream, sugar and sugar foods (which help in the transmission of the virus) should be avoided.

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